Salmon Baked in Foil - Giada De Laurentiis - Healthy Shopping Expo Online
Baking the salmon in foil allows it to fully soak up the lemon juice and flavor of the herbs without the need for added fats. Source: https://www.foodnetwork.co
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.healthyshoppingexpo.com.
Ingredients
- 4 (5 ounces each) salmon fillets
- 2 teaspoons olive oil plus 2 tablespoons
- Salt
- freshly ground black pepper
- 3 tomatoes, chopped, or 1 (14-ounce) can chopped tomatoes, drained
- 2 chopped shallots
- 2 tablespoons fresh lemon juice
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Salmon baked in foil Recipe - (4/5)
keyingredient.com
Baked Salmon in Foil Recipe
allrecipes.com
Salmon Baked In Foil Geida โ Nana's Recipes
recipes.connorbowen.com
Baked Salmon in Foil
panomnom.com
Salmon Baked in Foil | Recipe Cart
getrecipecart.com
Salmon Baked in Foil
oryana.coop
Mediterranean-Inspired Baked Salmon in Foil
bluglacier.com
Easy & Juicy Oven Baked Salmon in Foil: My Go
crock.recipes