Blackberry Cheese Pie | Just A Pinch Recipes

Ingredients

• 1 package(s) (8 oz.) cream cheese, softened
• 1/4 cup(s) sugar
• 1/8 teaspoon(s) salt
• 1 - egg
• 1 tablespoon(s) lemon juice
• 1 teaspoon(s) vanilla
• 1 can(s) (21 ounce) comstock blackberry pie filling
• 1 - 9 inch unbaked pie crust (i made my own, or you could use any pre-made crusts)
• ## TOPPING
• 1 - half pint of whipping cream
• 1/4 cup(s) powdered sugar
• 1 tablespoon(s) instant vanilla pudding (dry)