Blackberry Pie Recipe

Ingredients

• 5-6 cups blackberries, rinsed, picked clean, patted dry (if you use frozen berries, defrost and drain them)
• 1/2 cup to 3/4 cup sugar (depending on how sweet your berries are)
• 1 teaspoon lemon juice (use 2 teaspoons if using store-bought berries)
• 1 teaspoon lemon zest
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon almond extract
• 1 pie dough recipe for top and bottom crust