Best Peach Pie Recipe - How to Make Bourbon Peach Pie

Ingredients

• 3 c. all-purpose flour
• 2 tbsp. granulated sugar
• 1/2 tsp. kosher salt
• 1 c. (2 sticks) butter, cold, cut into 1/2" pieces
• 1 tbsp. apple cider vinegar
• 6 tbsp. ice water, plus more as needed
• 3 lb. peaches (about 8 peaches)
• 3 tbsp. bourbon
• 1/4 c. granulated sugar
• 1/4 c. packed brown sugar
• 3 tbsp. cornstarch
• Zest of 1 lemon
• 1 tsp. ground ginger
• 1 tsp. cinnamon
• 1/2 tsp. cardamom
• 1/2 tsp. ground nutmeg
• Pinch kosher salt
• Melted butter, for brushing
• Turbinado sugar, for topping