Korean Bbq
Korean Bbq is a main course made with beef brisket, soy sauce, sesame oil with 30 minutes of prep and serves 4.
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Ingredients
- 1 pound beef brisket (thinly sliced)
- 1 cup soy sauce (for marinade)
- 2 tablespoons sesame oil (for marinade)
- 2 tablespoons brown sugar (for marinade)
- 4 cloves garlic (minced)
- 1 tablespoon ginger (minced)
- 4 stalks green onions (chopped, for garnish)
- 2 cups white rice (cooked, for serving)
- 1 head lettuce leaves (for wrapping)
- 1 cup kimchi (for serving)
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