Pistachio & Pesto Cavatappi – Al Dente

Pistachio & Pesto Cavatappi – Al Dente

aldentepasta.com

Ingredients ¼ cup butter 12oz Al Dente Carba-Nada Cavatappi ½ cup reserved pasta water 1 cup shelled roasted pistachios (+  ¼ cup extra chopped for serving) 4 garlic cloves zest of one lemon ¼...

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Ingredients

  • ¼ cup butter
  • 12oz Al Dente Carba-Nada Cavatappi
  • ½ cup reserved pasta water
  • 1 cup shelled roasted pistachios (+ ¼ cup extra chopped for serving)
  • 4 garlic cloves
  • zest of one lemon
  • ¼ cup grated parmesan
  • ⅓ cup extra virgin olive oil
  • Healthy pinch salt and pepper
  • 2 (15oz) can chickpeas, rinsed and drained

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