Simple Cast Iron Salmon | Recipe Cart
This Cast Iron Salmon recipe contains all the useful tips and tricks you need to cook a perfect skin on salmon filet every time. It's an easy, healthy weeknight
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Cooking tools:
- Cast iron skillet
- Fish spatula
- Instant-read thermometer
- Stove
- Paper towel
Ingredients
- 3 - 8 oz salmon fillets with skin
- 2 Tablespoons olive oil
- 1 lemon
- 2 Tablespoons Italian seasoning
- 1 teaspoon salt
- 1/2 teaspoon pepper
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