SHRIMP IN WINE SAUCE | Nutritional Advisor
Ingredients: 2 pounds/900g shrimp, shelled and deveined 4 tablespoons olive or salad oil 1/2 cup dry wine 2 teaspoons tomato paste 4 tablespoons warm water 1/2
Ingredients
- 2 pounds/900g shrimp, shelled and deveined
- 4 tablespoons olive or salad oil
- 1/2 cup dry wine
- 2 teaspoons tomato paste
- 4 tablespoons warm water
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- Dash of cayenne pepper
- 1 tablespoon chopped parsley
- 1 scallion, chopped
- 2 teaspoons lemon juice
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