Sticky rice custard
Enjoy a quick and easy sticky rice custard dessert using short grain rice, coconut milk, and sugar. Perfect for a sweet treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 1/2 cup (100g) short grain rice
- 2 tablespoons brown sugar
- 1 cup (250ml) coconut milk
- 1 cup (250ml) water
- 1 teaspoon white sesame seeds, toasted
- 4 eggs
- 2 tablespoons sugar
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