Eggnog-Panettone bread pudding Recipe | Food Network UK

Eggnog-Panettone bread pudding Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 30 minutes and the ingredients detailed below can serve up to 12 people.

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Ingredients

  • 1 loaf panettone, available in Italian specialty stores, cut in half
  • 3 whole eggs
  • 3 egg yolks
  • 150g sugar
  • 500ml single cream
  • 60ml rum
  • 1/8 to 1/4 tsp freshly grated nutmeg
  • 1 tsp vanilla essence
  • Vegetable cooking spray
  • For the optional accompaniments
  • Vanilla ice cream
  • Whipped cream

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