Cuban French Toast Stack

Ingredients

• 220 ml / 7 oz
• Egg Creations Whole Eggs Original, well shaken
• 8 slices
• White, country or sourdough bread, thick sliced
• 1/4 cup / 60 ml
• milk
• 2 tbsp / 30 ml
• Grainy Dijon Mustard
• 4 tbsp / 60 ml
• Butter
• 1 pinch
• Sea salt and fresh cracked black pepper, to taste
• 8 slices / 224 g
• Smoked Black Forest-style Ham
• 400 g / 7 oz
• BBQ Pulled Pork, prepared
• 1/4 cup / 40 g
• Bread and Butter pickles, sliced and drained
• Swiss Cheese Sauce:
• all-purpose flour
• 2 cups / 500 ml
• 1 cup / 90 g
• Swiss cheese, grated
• 1/4 tsp / 1 ml
• sea salt
• Fresh-cracked black pepper, to taste