Orange Candy Corn Bars Recipe - Pillsbury.com
Think if it as the ultimate Halloween candy, with orange-flavored bands of sugar cookie topped with creamy icing.
Ingredients
- 3/4 cup butter or margarine, melted, cooled slightly
- 1 3/4 cups granulated sugar
- 1 tablespoon grated orange peel
- 4 eggs
- 1 3/4 cups all-purpose flour
- 1 teaspoon baking powder
- 4 drops yellow food color
- 3 drops red food color
- 1/2 cup butter, softened (do not use margarine)
- 1 3/4 cups powdered sugar
- 1 to 2 tablespoons milk
- 1 teaspoon vanilla
- 1/8 teaspoon salt
- 1/3 cup candy corn (32 candies)
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