Walnut Bread
Explore our Walnut Bread recipe for a delicious and artisanal treat perfect for any occasion. View all our bread options →
Ingredients
- 3-1/2 to 4 cups all-purpose flour
- 1 (2-1/4 tsp.) envelope Fleischmann’s ® RapidRise ® Instant Yeast
- 2 tablespoons nonfat dry milk
- 2 tablespoons sugar
- 3/4 teaspoon salt
- 1 cup water
- 2 tablespoons butter OR margarine
- 2 egg whites
- 3/4 cup coarsely chopped walnuts, toasted
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