Classic Apple Crisp Recipe - Recipe Tweets
This classic apple crisp combines warm gooey cinnamon apples with a buttery brown sugar oat topping. See recipe notes for make ahead & freezing instructions.
Ingredients
- 8 medium 8 peeled apples, cut into 1-inch chunks that are 1/4 – 1/2 inch thick
- 1 teaspoon pure vanilla extract
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon salt
- optional: salted caramel and vanilla ice cream for serving
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