Beef Tenderloin Steaks with Blue Cheese Topping Recipe
Try a classic steak recipe at home with this Garlic-rubbed Beef Tenderloin and creamy blue cheese topping.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bluerhino.com.
Ingredients
- 4 (1 lb ea) Beef Tenderloin Steaks, cut 1 inch thick
- 1 large Garlic Clove, halved
- 1/2 tsp Salt
- 2 tsp Chopped Fresh Parsley Leaves
- 2 tbsp Cream Cheese
- 4 tsp Crumbled Blue Cheese
- 4 tsp Plain Yogurt
- 2 tsp Minced Onion
- Dash Ground White Pepper
More Like This
Beef Tenderloin Steaks with Blue Cheese Topping
floridabeef.org
Beef Tenderloin Steaks with Blue Cheese Topping
wvbeef.com
Beef Tenderloin Steaks with Blue Cheese Topping
calbeef.org
Beef Tenderloin Steaks with Blue Cheese Topping
iabeef.org
Beef Tenderloin Steaks with Blue Cheese Topping
beefitswhatsfordinner.com
Beef Tenderloin Steaks with Blue Cheese Topping
beeftips.com
Beef tenderloin steaks with blue cheese topping
butchershop.ae
Beef Tenderloin Recipe with Blue Cheese
food.com