Beef Tenderloin Recipe with Blue Cheese
You'll be the star of your next meal with this beef tenderloin recipe with blue cheese from Food.com.
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Cooking tools:
- Broiler pan
- Oven
- Stove
- Baking dish
- Saucepan
- Spoon
- Chef's knife
- Cutting board
- Plate
Ingredients
- 3 -4 lbs beef tenderloin
- 1/2 cup teriyaki sauce
- 1/2 cup red wine
- 4 cloves garlic (chopped or minced)
- 4 ounces blue cheese, crumbled
- 1/2 cup mayonnaise
- 2/3 cup sour cream
- 1 1/2 teaspoons Worcestershire sauce
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