Amaranth and Sun-Dried Tomato Crackers | Nourishing Meals®
These beautiful gluten-free crackers are speckled with black chia seeds and little chunks of red
Ingredients
- ¼ cup sun-dried tomatoes cut into small pieces
- 2 tablespoons chia seeds
- ½ cup hot water
- 3 tablespoons extra virgin olive oil
- ½ teaspoon sea salt
- 1 cup amaranth flour
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