Seed Crackers Recipe

Name: Seed Crackers Recipe
Ingredients: 3 tablespoons (36 g) white chia seeds; ⅓ cup (80 ml) water, more if needed; ½ cup (120 g) packed cooked and cooled amaranth (See headnote.); ½ cup plus 2 tablespoons (75 g) whole wheat pastry flour, plus extra for rolling; 3 tablespoons (30 g) shelled hemp seeds; 3 tablespoons (23 g) golden roasted flaxseeds; 2 tablespoons (15 g) almond meal; 1½ teaspoons nutritional yeast Generous; ½ teaspoon fine sea salt; 2 tablespoons (30 ml) olive oil

www.veegs.shop

Delicious seed crackers made with chia, amaranth, and hemp seeds for a crunchy vegan snack. Try this easy recipe from Veegs!

View Original

Share this recipe:

Ingredients

3 tablespoons (36 g) white chia seeds
⅓ cup (80 ml) water, more if needed
½ cup (120 g) packed cooked and cooled amaranth (See headnote.)
½ cup plus 2 tablespoons (75 g) whole wheat pastry flour, plus extra for rolling
3 tablespoons (30 g) shelled hemp seeds
3 tablespoons (23 g) golden roasted flaxseeds
2 tablespoons (15 g) almond meal
1½ teaspoons nutritional yeast Generous
½ teaspoon fine sea salt
2 tablespoons (30 ml) olive oil