Haute Hors D'Oeuvres: Mini Lobster Bakes

Haute Hors D'Oeuvres: Mini Lobster Bakes

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Join Peter Callahan, NYC’s caterer to the stars, and revamp your special occasion menus in delightful ways, like these mini lobster bakes.

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Ingredients

  • 2 cups coarse salt
  • 8 peewee or marble potatoes
  • 8 ears baby corn
  • 2 cups clam broth
  • 8 cooked whole large crayfish
  • 16 cooked crayfish tails
  • 1 bunch fresh flat-leaf parsley
  • 16 lemon wedges

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