Nutty Banoffee Pie

Ingredients

• 1-1/3 cups (325 mL) all-purpose flour
• 1/3 cup (75 mL) cold butter, cut in cubes
• 1/3 cup (75 mL) unsalted peanuts
• 1/4 cup (50 mL) (approx.) ice water
• 1 can (300 mL) sweetened condensed milk
• 3/4 cup (175 mL) packed brown sugar
• 1/4 cup (50 mL) butter
• 2 tbsp (30 mL) golden corn syrup
• 2 medium sized bananas
• 1 tbsp (15 mL) fresh lemon juice
• 1 tbsp (15 mL) chopped toasted peanuts
• 3 whole natural peanuts, for garnish