Savory Baked Italian Tomato Pie

Savory Baked Italian Tomato Pie

cookingwithannie.com

Savor the flavors of Italy with this hearty tomato pie recipe. Flaky crust, juicy tomatoes, and melty cheese make for a comforting, vegetarian dish perfect for gatherings. Enjoy in just 20 minutes...

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Cooking tools:

  • Pastry brush
  • Grater
  • Pie dish
  • Oven
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spoon
  • Measuring spoon
  • Paper towel

Ingredients

  • 1 pre-baked 9-inch pie crust
  • 3 large ripe tomatoes, sliced
  • 1 teaspoon salt
  • 1 tablespoon olive oil
  • 1/2 cup chopped fresh basil
  • 1/2 cup chopped green onions
  • 1 cup grated mozzarella cheese
  • 1 cup grated Cheddar cheese
  • 1/2 cup mayonnaise
  • 2 tablespoons grated Parmesan cheese
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon black pepper

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