Garlic, Oregano, and Lemon Vinaigrette Recipe | Epicurious

Garlic, Oregano, and Lemon Vinaigrette Recipe | Epicurious

www.epicurious.com

Epicurious Garlic, Oregano, and Lemon Vinaigrette | Perfect for Easter salads or casual spring lunches. Easy to make, bursting with flavor.

Keywords

  • salad dressing
  • garlic
  • anchovy
  • lemon
  • oregano
  • side
  • vegetarian
  • dairy free
  • gluten free
  • nut free
  • make ahead
  • no-cook
  • food processor
  • bon appétit
View Original

Share this recipe:

Ingredients

  • 2 garlic cloves
  • 2 anchovy fillets packed in oil (drained)
  • 1/2 teaspoon crushed red pepper flakes
  • kosher salt
  • 1/2 seeded, finely chopped lemon (with peel)
  • 1/4 cup (loosely packed) fresh oregano leaves
  • 1/4 cup extra-virgin olive oil
  • fresh lemon juice

More Like This