Easy Blackcurrant Chia Muffins (Vegan) – ViBERi

Ingredients

• Wet:
• 3 Tbsp Coconut Oil
• 2 Tbsp Chia Seeds
• 1 Tbsp Broken Flaxseed/Linseed
• 3 Tbsp Sweetener (such as organic raw sugar or maple syrup)
• 2 Tbsp Very warm water
• 1/2 Organic Lemon, zest and juice (organic an absolute must here)
• either 150ml Plant-based Milk | or | 50ml Greek Yoghurt + 125ml cool or room temp water
• Dry:
• 20g (2 Sachets) Viberi Organic Blackcurrant Powder
• Pinch of Salt
• 1/2 Cup Organic Wholewheat Flour
• 1/2 Cup Organic White Flour (such as pastry flour)
• 1 generous tsp Baking Soda