Zesty Ginger Pork Burger with Pickled Daikon | DishGen Recipe

Ingredients

• 1 lb ground pork
• 2 tbsp fresh ginger, finely grated
• 3 scallions, thinly sliced
• 1 tsp garlic, minced
• 1 tbsp soy sauce
• 1 tsp sesame oil
• ¼ tsp black pepper
• 4 hamburger buns, toasted
• 1 cup daikon radish, julienned **For Pickled Daikon:**
• ½ cup rice vinegar
• ¼ cup water
• 2 tbsp sugar
• 1 tsp salt **For Tangy Soy Sauce:**
• 3 tbsp soy sauce
• 1 tbsp rice vinegar
• 1 tsp honey
• 1 tsp sriracha (optional)