Gingered Pork Burger Recipe
Buta no shoga-yaki, gingered sautéed pork, is one of our most popular lunch items at home and in restaurants across Japan. Thinly sliced, lightly marinated pork is cooked in a skillet until golden...
Ingredients
- 1 pound pork sirloin
- 1 tablespoon worcestershire sauce
- 2 tablespoons honey
- 2 tablespoons finely grated yellow onion
- 2 tablespoons finely grated apple
- 2 tablespoons finely grated ginger
- 1 large clove garlic
- 1/2 teaspoon sea salt
- 2 teaspoons sesame oil
- 1 salsify
- 1 small carrot
- 2 scallions
- 1/2 small head romaine lettuce
- 1 tablespoon canola oil or vegetable oil
- 2 tablespoons white sesame seeds
- 6 Hamburger buns
- unsalted butter (optional)
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