Rye bread with sliced apple, Brunost and apple jam - UK
Delicious rye bread layered with apple, Brunost, and apple jam—perfect for breakfast or an evening snack!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tinebrunost.com.
Ingredients
- 2 slices bread (rye bread or your favourite bread)
- Butter (your chosen amount)
- 6 slices of TINE Gudbrandsdalen
- 1 red apple
- 2 tsp apple jam
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