Beef Reshmi Kabab Paratha Roll – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Ingredients

• Badam (Almond) 9-10
• Chanay (Chickpeas) 3 tbs
• Zeera (Cumin seeds) 1 tsp
• Hari elaichi (Green cardamom) 4-5
• Laung (Cloves) 5-6
• Sabut kali mirch (Black peppercorns) ½ tsp
• Jaifil (Nutmeg) ½ piece
• Javatri (Mace) ½ piece
• Darchini (Cinnamon stick) 1
• Badi elaichi (Black cardamom) 1
• Lehsan (Garlic) 8-10 cloves
• Hari mirch (Green chilies) 4-5
• Adark (Ginger) 1 inch piece
• Pyaz (Onion) fried ¼ Cup
• Hara dhania (Fresh coriander) ¼ Cup
• Podina (Mint leaves) ¼ Cup
• Bread slice 1
• Beef qeema (Beef mince) ½ kg
• Coconut powder 2 tbs
• Lal mirch powder (Red chili powder) 1 tsp or to taste
• Dhania powder (Coriander powder) ½ tbs
• Namak (Salt) 1 tsp or to taste
• Kacha papita (Raw papaya) paste 1 & ½ tbs
• Makhan (Butter) 1 tbs
• Cream 1 tbs
• Cooking oil 2-3 tbs