Foul Mudammas (Egyptian Fava Beans)
Foul Mudammas is a stew of cooked fava beans normally enjoyed at breakfast. I'm sharing my very simple and quick recipe for making.
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Cooking tools:
- Pressure cooker
- Potato masher
- Colander
- Pot
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Serving bowl
- Measuring cup
- Saucepan
- Spoon
- Airtight container
- Refrigerator
- Freezer
Ingredients
- 2 cups Dried Fava Beans (soaked overnight)
- 4 Garlic Cloves (chopped)
- 1 Onion (chopped)
- 1 Tomato (chopped)
- Cumin (pinch)
- Olive Oil
- 1 Lemon (juiced)
- Salt (to taste)
- Pepper (to taste)
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