Plum Sauce - Delicious Living
Plum Sauce June, 2007 Makes about 1 3/4 cups / This fresh, supereasy sauce makes a nice topping for ice cream,
Ingredients
- 8 ripe plums (about 2 1/4 ounces), stones removed, slivered
- 1/4 cup agave nectar, or to taste
- 1 teaspoon orange- or raspberry-flavored liqueur
- Pinch of sea salt
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