Frosting For German Chocolate Cake
Frosting For German Chocolate Cake with butter, coconut, condensed milk, cornstarch, egg yolks, nuts, sugar, vanilla takes only about 45 minutes to make. One serving costs $
Keywords
- vegetarian
- gluten-free
- gluten free
- lacto ovo vegetarian
- butter
- coconut
- condensed milk
- cornstarch
- egg yolks
- nuts
- sugar
- vanilla
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.
Ingredients
- 1/4 cup butter
- 1 can canned coconut
- 1 can canned condensed milk
- 1 Tbsp cornstarch
- 3 egg yolks
- 1 cup nuts
- 1 cup sugar
- 1 tsp vanilla
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