Seafood Boil | Publix Super Markets

Ingredients

• 1 lb fresh littleneck clams
• 1 lb fresh mussels
• 3 lemons
• 1 large yellow onion
• 4 quarts water
• 8 cloves garlic
• 1/2 cup seafood seasoning
• 1 1/2 lb baby red (or gold) potatoes
• 4 medium fresh lobster tails
• 2 tablespoons Italian parsley
• 1 lb steamed snow crab legs (or Dungeness clusters)
• 8 frozen mini corn on the cob