Rustic Savoy Cabbage and Potatoes

Name: Rustic Savoy Cabbage and Potatoes
Total time: 25 min
Ingredients: 1/2 head Savoy cabbage (cored and cut into chunks or a small bunch of kale, rough chopped); 2-3 small white potatoes (peeled and cubed); 1 32 oz chicken stock (vegetable stock or water); 2 tbsp caraway seeds; kosher salt; 1 tbsp olive oil; 1 tbsp all-purpose flour; 1/3 medium onion finely chopped; 1 clove garlic (grated); 1 tsp paprika

inspiredcuisine.ca

I don't think that I liked this dish particularly growing up, but I do enjoy it now. I have used both Savoy cabbage and Kale, but plain white cabbage would work as well.

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Ingredients

1/2 head Savoy cabbage (cored and cut into chunks or a small bunch of kale, rough chopped)
2-3 small white potatoes (peeled and cubed)
1 32 oz chicken stock (vegetable stock or water)
2 tbsp caraway seeds
kosher salt
1 tbsp olive oil
1 tbsp all-purpose flour
1/3 medium onion finely chopped
1 clove garlic (grated)
1 tsp paprika