Goat Cheese and Herb Quiche with Sweet Potato Crust
Rich, creamy, and deliciously healthy. This Goat Cheese and Herb Quiche with Sweet Potato Crust is a gluten-free baked breakfast full of dill, thyme, and chive flavors.
Ingredients
- 2 teaspoons Thyme
- 2 tablespoons Butter
- 1 large Sweet Potato
- 1 tablespoons Fresh Dill
- 12 large Eggs
- 4 ounces Goat Cheese
- 2 tablespoons Coconut Oil
- 1 teaspoons Oregano
- 3/4 cup Sour Cream
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