Texas Pete® Spicy Apple Braised Pulled Pork
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at texaspetefoodservice.com.
Cooking tools:
- Braiser
- Oven
- Refrigerator
- Mixing bowl
- Airtight container
- Zip-top bag
- Chef's knife
- Cutting board
- Fork
- Spoon
Ingredients
- 16 oz Texas Pete Restaurant Blend Chicken Wing Sauce
- 16 oz Apple Butter
- 1/4 C Fresh Chopped Thyme
- 5 lbs Pork Shoulder Roast, cut into 4 pieces
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Texas Pete® Spicy Cheerwine Mad Apple Pork Chops
texaspetefoodservice.com
Texas Pete® Fiery Sweet Forbidden Fruit Pork Chops
texaspetefoodservice.com
Texas Pete® Spicy Mexican Marinade
texaspetefoodservice.com
Texas Pete® Spicy Lemon Parmesan Chicken Wings
texaspetefoodservice.com
Texas Pete® Spicy Sesame Orange Marinade
texaspetefoodservice.com
Texas Pete® Jamaican Jerk Pulled Pork on Plantain Chips with Mango Chutney
texaspetefoodservice.com
Texas Pete® Crispy Breaded Buffalo Pete-Balls
texaspetefoodservice.com
Texas Pete® Spicy Garlic Lemon Marinade
texaspetefoodservice.com