Berry Chantilly Cake | Bob's Red Mill Natural Foods

Ingredients

• cooking spray
• 1 cup Unsalted Butter at room temperature
• 2 cups Granulated Sugar
• 4 large Eggs
• 2 large Egg Yolks
• 1 tsp Kosher Salt
• 1 Tbsp Baking Powder
• 3 cups Organic Unbleached White All-Purpose Flour
• 2 cups Buttermilk
• 2 tsp Vanilla Extract
• 1/4 cup Raspberry Jam
• 2 Tbsp Water
• 1 cup Heavy Cream
• 8 oz Mascarpone Cheese at room temperature
• 8 oz Cream Cheese at room temperature
• 2 1/2 cups Powdered Sugar sifted
• 1 tsp Vanilla Extract
• 1/4 cup Butter at room temperature
• 2 cups Mixed Berries plus more for garnish
• Mint Sprigs optional