Test Kitchen: Pfeffernüsse - Country Roads Magazine

Ingredients

• 1 cup powdered sugar
• 2 tsp Gingerbread Spice Blend
• 3 cups all-purpose flour
• 1 tsp Gingerbread Spice Blend
• 1/2 tsp baking soda
• 1/2 tsp baking powder
• 1/2 tsp sea salt
• 1/4 tsp freshly ground black pepper
• 1 stick unsalted butter, at room temperature
• 2 tsp packed finely grated lemon zest
• 2 tsp packed finely grated orange zest
• 1 cup packed dark brown sugar
• 1 large egg
• 3/4 cup honey
• ½ cup Almond Flour