Teriyaki Salmon Recipe | FishEx Seafoods
Our teriyaki salmon recipe unlocks the secrets of the orient and this time-honored sought after flavor. This scratch made marinade is sure to turn some heads.
Keywords
- teriyaki
- salmon
- recipe
Ingredients
- 2 lbs Salmon Fillets, skinned
- 1 1/4 cup Soy Sauce
- 1/3 cup Sake, Mirin, or Sherry
- 6 Tbsp Sugar
- 3 Garlic Cloves, minced
- 1 Tbsp Ginger Root, grated
- 1/3 cup Vegetable Oil
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