Teriyaki Salmon - Recipe Fund
Delicious Teriyaki Salmon with a homemade glaze and tender salmon fillets. Perfect for dinner, marinated in flavors of soy, mirin, and ginger.
Ingredients
- 2 salmon fillets (about 6-8 ounces each), skin-on or skinless
- 1/4 cup soy sauce
- 2 tablespoons mirin (or substitute with dry sherry or sweet cooking wine)
- 2 tablespoons brown sugar
- 1 tablespoon rice vinegar
- 2 garlic cloves, minced
- 1 teaspoon grated fresh ginger
- 1 tablespoon vegetable oil
More Like This
Teriyaki Salmon
hillstreetgrocer.com
Teriyaki Salmon | cooking | how to make | salmon | Taste Life
m.tastelife.tv
Teriyaki Salmon | cooking | how to make | salmon | Taste Life
tastelife.tv
Teriyaki Salmon with Homemade Teriyaki Sauce
powerfoodhealth.com
How to Cook Salmon with Teriyaki Sauce
chefgpt.xyz
Salmon Teriyaki
bigoven.com
Japanese Teriyaki Salmon — FabFindFoodie
fabfindfoodie.com
How to Cook Salmon with Teriyaki Glaze
chefgpt.xyz