Pulled Pork Burritos with Avocado & Slaw
Experience flavorful Mexican cuisine with succulent pulled pork burritos topped with fresh avocado and slaw. Perfect for dinner!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.supervalue.co.nz.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
Ingredients
- 560g slow-cooked pork shoulder with BBQ sauce
- 4 jumbo four tortillas, warmed
- 300g fine cut coleslaw kit
- 2 tbs extra virgin olive oil
- 2 avocados
- 1/3 bunch coriander, sprigs picked
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