Buttery Fruit Cake Recipe | Land O’Lakes

Ingredients

• 1 1/2 cup sugar
• 1 cup Land O Lakes® Butter softened
• 1 (8-ounce) package cream cheese, softened
• 1 1/2 teaspoons vanilla extract
• 4 large Land O Lakes® Eggs
• 2 1/4 cups all-purpose flour
• 1 1/2 teaspoons baking powder
• 1 1/2 cups candied fruit mix
• 1/2 cup chopped walnuts