Southwestern Salad
www.performancefoodservice.com
Check out our recipe for Southwestern Salad, one of hundreds gathered from our corporate chefs and suppliers featuring our premium brands and ingredients.
Ingredients
- 1 cup broccoli slaw mix
- 2 cups cheese, taco, (shredded)
- 1 cup corn chip strips
- - as desired Heritage Ovens® Wafers, Salad
- 1 cup Peak Fresh Produce® Carrot(s), (shredded)
- 8 cups Peak Fresh Produce® Lettuce, Iceberg , (torn, sub romaine)
- 3/4 cup salsa
- 1/2 cup tomato(es)
- 1/4 cup Village Garden® Ranch Dressing, Village
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