German heart biscuits | Eggcellentrecipes.com
Delightful German heart biscuits with ginger, cinnamon, and a sweet icing! Perfect for Christmas or as a special treat. [45 mins prep, 15 mins cook]
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- German heart biscuits
- eggcellentrecipes.com
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eggcellentrecipes.com.
Ingredients
- 750 g Plain white flour
- 1 tsp Baking powder
- 2 tsp Ginger (ground)
- 2 tsp Cinnamon ground
- 1 tsp Mixed spice
- 225 g Butter (unsalted)
- Salt
- 115 g Unrefined light muscovado sugar
- 200 g Golden syrup
- 150 g Black treacle
- 500 g Icing sugar
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