Corned Beef and Hash Recipe | Laura in the Kitchen - Internet Cooking Show

Ingredients

• 2 cups of Chopped Leftover Corned Beef
• 2 cups of Leftover chopped Potatoes
• 1/2 Chopped Onion
• 1/2 Bell Pepper, diced
• 2 Cloves of Garlic, minced
• 1 Tbsp of Fresh Thyme
• 1/2 tsp of Paprika
• 1/2 tsp of Granulated Onion
• 1/2 tsp of Granulated Garlic
• 1 tsp of All Purpose Salt Free Seasoning (Kirkland or Mrs. Dash make good ones)
• 1/2 tsp of Dried Parsley
• 2 Tbsp of Olive Oil
• Salt and Black Pepper
• 2 Tbsp of Chopped Parsley