Carciofi alla Giudia Recipe – Crispy Fried Artichokes - Great Italian Chefs

Carciofi alla Giudia Recipe – Crispy Fried Artichokes - Great Italian Chefs

www.greatitalianchefs.com

This carciofi alla giudia recipe hails from Rome's Jewish quarter, and sees artichokes fried until crispy on the outside and beautifully tender inside. A simple antipasto for when artichokes are at...

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Ingredients

  • 4 globe artichokes
  • 1 lemon
  • sunflower oil, for deep-frying
  • flaky sea salt

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