Porridge buns with carrot | bakingbag.com
Delicious porridge buns with grated carrot. Easy to prepare, bake for 20 minutes. Perfect snack or breakfast!
Ingredients
- 2 dl water
- 1 dl oatmeal
- 25 g butter
- 3 dl cold water
- 10 g yeast
- 1,5 tsp. salt
- 1 tbsp sugar or honey
- 175 g grated carrots
- 550 g wheat flour
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