Carrot cake porridge recipe | easyFood
Enjoy the classic flavours of carrot cake in a warm and comforting bowl of carrot cake porridge, a delightful twist on a beloved dessert.
Ingredients
- 160 g porridge oats
- 2 medium carrots, peeled and grated
- 1 tsp cinnamon
- 80 g raisins
- 1.1 L milk, or non-dairy alternative of your choice
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