Southwestern Beans
This hearty vegan dinner recipe is by Jennifer S. Simmons. She writes, "Folks native to our Desert Southwest call this dish "La Comida de Alegria" or "The Meal
Ingredients
- 1 lb. pinto beans
- 3 cubes vegetable bullion
- 6 cups water
- 2 Tbsp cumin
- 2 Tbsp minced garlic
- 2 Tbsp Celtic Sea Salt (optional)
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