Ham, Zucchini and Feta Fritters Recipe
This easy recipe features savory ham, fresh zucchini, and tangy feta cheese, all combined in crispy, golden fritters.
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Cooking tools:
- Oven
- Stove
- Grater
- Mixing bowl
- Spoon
- Whisk
- Pitcher
- Measuring cup
- Measuring spoon
- Nonstick skillet
- Spatula
- Baking sheet
- Chef's knife
- Cutting board
- Serving platter
Ingredients
- 200g sliced Otway Pork ham, finely diced
- 2 (about 250g) zucchini, trimmed
- 2 green onions (shallots), trimmed and thinly sliced
- 100g feta cheese, crumbled
- 1 1/3 cups self-raising flour
- 2 eggs
- 3/4 cup milk
- Light flavoured extra virgin olive oil, for frying
- Tomato chutney, sour cream, and thinly sliced green onions (shallots), to serve
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