Better Zucchini & Feta Fritters (with Yogurt & Fried Egg)
These fritters can be enjoyed any time of day and are a filling, plant-based dish that satisfies. And the best part is, this recipe totally adjustable!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thebetternutritionprogram.com.
Ingredients
- 3 zucchini (coarsely grated)
- 250 g feta (coarsely grated or crumbled)
- 2 eggs (lightly beaten)
- ¼ cup each fresh mint (dill and cilantro, chopped)
- 1 tsp ground cumin
- 1 tsp ground coriander
- Olive oil
- 1 cup full fat (preferably organic plain yogurt)
- Juice of ½ lemon
- 4 tbsp butter
- 4 eggs
- 2 tsp paprika
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