Vegan Calamari (Oyster Mushrooms) Recipe
Why not share this recipe with your meat-eater or pescetarian friends, see if they’re impressed? It's an ideal appetizer, beer pairing or party food.
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Cooking tools:
- Skillet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
Ingredients
- 100 grams Oyster Mushroom
- 1 pinch Salt
- 1 pinch Ground Black Pepper
- 1 pinch Paprika
- 1/2 clove Garlic
- 4 tablespoons Unsweetened Almond Milk
- 8 tablespoons All-Purpose Flour
- 1/4 teaspoon Salt
- as needed Vegetable Oil
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